Products
Request Quote
We'd like to work with you.
Please contact us in time to get your exclusive discount.
Products
Canned Sardines In Tomato Sauce
Canned sardines come in several types, including those packed in tomato sauce, brine, vegetable oil, olive oil, and sunflower oil. Sardines in water are low in fat and help maintain the fish’s natural fatty acid profile, making them ideal for salads and light dishes. Sardines in tomato sauce have slightly higher salt content, but the acidity helps preserve B vitamins. Most sardines packed in oil are not deep-fried or smoked, ensuring a clean, safe, and high-quality product.
Canned Mackerel In Tomato Sauce
Canned Mackerel come in several types, including those packed in tomato sauce, brine, vegetable oil, olive oil, and sunflower oil. Sardines in water are low in fat and help maintain the fish’s natural fatty acid profile, making them ideal for salads and light dishes.
Canned tuna is a staple in many kitchens. It is protein-packed, inexpensive, and can last for several years in your pantry. Eating canned tuna is an easy way to increase the omega-3s in your diet.
Canned Mackerel In Oil is a staple in many kitchens. It is protein-packed, inexpensive, and can last for several years in your pantry. Eating canned tuna is an easy way to increase the omega-3s in your diet.
Canned pineapple is made from fresh, ripe pineapples that are peeled, cored, and cut into rings, chunks, or tidbits, then packed in light or heavy syrup. It offers a bright aroma, juicy texture, and natural sweetness, while providing vitamin C, manganese, and enzymes beneficial for digestion. Ready to use and highly versatile, canned pineapple is widely used in baking, beverages, desserts, pizzas, salads, and food service applications. Large tins are popular for restaurants and catering, while small tins remain a top seller in supermarkets for everyday household use.
Canned yellow peaches are rich in vitamins and fiber, offering a naturally sweet taste with great convenience. Perfect for desserts, drinks, baking, and daily meals. They are hot-selling in the USA, Europe, the Middle East, and Southeast Asia thanks to their stable quality, long shelf life, and strong consumer demand. A reliable choice for retail, food service, and private-labelbrands.
Canned pears are made from fresh, peeled, and cored pears, cut into halves, slices, or dices and packed in light or heavy syrup. They offer a mild sweetness, smooth texture, and refreshing taste, while providing vitamin C, fiber, and essential minerals for daily nutrition. Convenient and ready to serve, canned pears are ideal for desserts, baking, baby food, salads, and food service dishes. Large tins are favored by restaurants and catering, while smaller tins are popular in supermarkets for home consumption.
Canned lychees are made from fresh, peeled, and pitted lychee fruit, packed in light or heavy syrup. They are naturally rich in vitamin C, antioxidants, and dietary fiber, offering a sweet aroma and juicy texture that supports immunity and digestion. Convenient and ready to eat, canned lychees are widely used in desserts, beverages, and Asian cuisine. Large tins are popular for restaurants, hotels, and bars, while small tins are preferred by supermarkets for daily household consumption.
Our Canned Longan is made from fresh, premium-quality longans, preserving their natural sweetness, juicy texture, and golden color. Rich in vitamins, antioxidants, and natural nutrients, longan supports immunity, boosts energy, and promotes overall wellness. Loved for its delicious taste and versatility, canned longan has become a hot-selling product across Asia, Europe, North America, and the Middle East, making it a favorite choice for households, desserts, beverages, and food manufacturers worldwide.
Our canned loquat is made from the freshest loquats, carefully processed to preserve their natural sweetness. Each can contains delicate, smooth loquat flesh, offering a refreshing and delicious fruit experience. Perfect for direct consumption or as a topping for desserts.